The somewhat different food photographer from South Tyrol.
Hello, I'm a professional photographer specialising in food from Lana in South Tyrol, Italy.
I love cooking and photographing different dishes and I have specialised in food photography because I believe that food should not only taste good, but also look good.
I have attended various courses and workshops in this field since 2020 and have taken part in several competitions for magazines on the subject of food and drink.
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You love chocolate, special chocolate: that defines Dololine; a unique praline with a unique flavour.
I had the privilege of photographing this luxurious product.
Here I am shooting for the Wörndle bakery. It’s a traditional bakery with a modern touch, offering a variety of fresh baked goods. Playing with the background and capturing the mood was great. In addition to the photos, creating stop-motion videos for Pizzette and bread was an exciting combination.
This post is about how I photographed the Gutshof in Lana, a chic and elegant restaurant. Let me show you some of my best photos, created for social media. I also tell you how I prepared for the shoot and what challenges I overcame.
